Network Concepts
In-person
Network
课程编号： CS2410
您的价格
$5,300 USD/$6,180 CAD
Prices are for USA & Canada only, subject to change without notice;In this 5 day, instructor-led course, the engineer will have learn about networking technologies, concepts and components. The engineer will demonstrate that understanding in constructing and effectively interacting with a controlled hospital network in the classroom environment.
Key Topics include:
Introduction to Networking: Topology, Ethernet, IEEE standards, Duplex/Speed settings
OSI Model – Distinguishing the layers
Networking Devices: Hubs, Switches and Routers
Transmission Media (Cables and Connectors) Presentations Display
Functionality of TCP/IP: IPv4, Subnet Masks, Special Addressing, CIDR, NAT, DHCP, IPv6
Basic characteristics of Wireless: 802.11 protocol, equipment, network setup and constraints
Troubleshooting with TCP-IP Utilities: IPCONFIG, PING, TRACERT, ARP, NETSTAT, NBSTAT, NSLOOKUP
课程详情
| 日期和时间 | February 15-19, 2027 |
| 位置 | Cleveland Training Center Cleveland, OH, USA |
| 语言 | English |
学习目标
在本课程结束时，您将能够：
- Demonstrate a working understanding of a hospital network
- Interact with systems in the framework of a hospital
- Troubleshoot and resolve networking issues within the system
课程内容
February 15-19, 2027, Cleveland, OH
免责声明
Disclaimer
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Philips has taken care to ensure the accuracy of these materials. However, Philips assumes no liability for errors or omissions and reserves the right to make changes without further notice to any products herein to improve reliability, function, or design. Philips may make improvements or changes in the product(s) or program(s) described in this content at any time.
Educational use only
Philips is providing these materials for educational use only. The content is not intended to provide medical advice, diagnosis, or treatment. This content should not be regarded as a substitute or replacement for the Operating Manual or Instructions for Use. Before attempting to use any Philips medical devices, you must read the Instructions for Use thoroughly, paying particular attention to all warnings, cautions, and notes it may contain. In all cases the information contained in the Instructions for Use is considered leading information.
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